SheWalksSoftly

Olga Noskova’s impossibly shiny “mirror” cakes are…to use a phrase I’m not entirely crazy about…blowing up to the Internet right now. With good reason.

The glaze consists of gelatin powder, various forms of sugar and condensed milk. Who knew what an incredible effect that could create in the right proportions?

Even the multilayered inside of these cakes has a beautiful presentation.

Olga Noskova

This entry was posted on May 14, 2016 at 4:05 pm and is filed under cake, food with tags cake, food. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.