I wouldn’t have trusted this list without source links and locations. I eat a lot of ice cream…and I do mean a lot, so I was surprised to discover that there are at least 101 flavors out there that I wouldn’t touch. Chief among them: Raw Horse Flesh, Ox Tongue, Garlic, Pit Viper, Stilton Cheese, and a startling variety of the ocean’s worst taste sensations (most of the Japanese flavors involve seafood).

Perhaps my palette is simply too unrefined to appreciate the flavorful nuances of eel and squid ink in my frozen desserts.